South Bistro  

Pea and ham soup 

South Bistro unique Cullen Skink soup 

Wild mushroom leek and white truffle risotto 

Salmon caper and prawn terrine, cucumber crème fraîche, orange and grapefruit 

   Comfit onion, and goat cheese tartlet, fresh leaves, herb dressing   

Pan fried fillet of sea bass, rock salt mint couscous 

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Grilled fillet of halibut, warm crushed new potato and grimolata salad, leek and mustard veloutée  

Roasted turkey breast and all the trimmings  

Slow roasted, sage and onion stuffed pork belly parsnip and potato mash, crushed petit pois 

 Oriental style curried vegetable casserole and basmati rice 

 Traditional Greek lamb kleftiko, pecorino cheese, peppery rocket and potato mash, roasted vegetables  Extra mature

 Aberdeen Angus fillet of beef, potato gratin, sautéed wild mushroom and shallots, traditional pepper and cognac sauce (£6.00 supplement) 

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Cognac, orange and chocolate gateaux, crème anglaise  

 Cheese cake of the day and fresh fruit  

South bistro apple crumble and fresh custard  

Cheese, oat cakes and tomato chutney 

 2 course lunch £17.90                               2 course dinner £19.90

3 course lunch £19.90                               3 course dinner £23.90